Boost Collins by Walter Gosso
Citrus fruits, Ramsbury Gin and Remedium n. 2 - Boost. A fresh and drinkable cocktail, created by Rinaldi's 1957 Advocacy Manager Walter Gosso.
Walter Gosso is a real ambassador of good drinking. With a career of important awards, Rinaldi’s 1957 Advocacy Manager reveals his recipe with our Remedium n.2 – Boost:
- 1 lemon
- 50 ml gin
- 2 cl saffron sirup
- 1 Remedium n.2 – Boost teabag
Infuse the tea bag of Remedium n.2 – Boost overnight. Then add the cold herbal tea to the soda. With the saffron left to rest previously, create a saffron syrup. Pour 50 ml of gin, 2 cl of saffron syrup into a glass and finish everything with the neutral soda to which you have added the infusion of herbal tea Remedium n.2 – Boost. Garnish with ice for an “on the rocks” effect and add black cherries.