fbpx

JOIN THE JOURNEY! 10% off on the first purchase.

Wilden Herbals
  • Shop
    • Herbal Teas
    • Frècc
    • Pantry
    • Textile
    • Accessories
    • Gift Box
  • Partners
  • Create your mix
  • About
  • Blog
  • B2B
IT/EN
  • Search
  • Login
  • Cart
    • Shop
      • Herbal Teas
      • Frècc
      • Pantry
      • Textile
      • Accessories
      • Gift Box
    • Partners
    • Create your mix
    • About
    • Blog
    • B2B
    • Search
    • Login
    • Cart
    IT/EN
    • Herbal Teas
    • Frècc
    • Pantry
    • Textile
    • Accessories
    • Gift Box
    • All
    • Articles
    • Interviews
    • Recipes
    • Tales
    • Tales
    11/05/2022

    Interviews

    Making Wilden | Food Alchemy according to Carol Povigna

    Wilden.herbals meets makers and artisans close to the healthy and wild philosophy. Today we introduce you to Carol Povigna, coordinator of the Food Lab for the UNISG in Pollenzo.

    26/04/2022

    Interviews

    Wilden.herbals meets / An interview with Gastromario

    A restaurant. No, a bistrot. No, a bakery and pasta lab. We welcome you to Gastromario, a multifunctional restaurant in Rome.

    30/11/2021

    Interviews

    Making Wilden / Pastry as a product of the territory and of family ties

    Wilden.herbals meets producers, chefs, entrepreneurs and realities close to the healthy and wild philosophy. Today we go to Monferrato, in Alessandria, where a family-run pastry shop believes in the simple elegance of local products passionately handmade.

    24/11/2021

    Interviews

    Making Wilden | Shaping the earth with Morena Ceramics

    Wilden.herbals meets producers, chefs, entrepreneurs and realities close to the healthy and wild philosophy. Today we get to know Morena Ceramics, a project by Morena Massera and Wilden's new partner.

    20/07/2021

    Interviews

    Fermentation in a can: a sparkling collaboration

    Wilden.herbals brings together Latta's friends, Leonardo Di Vincenzo and the team from Jerry Thomas to lead a tin can revolution.

    07/07/2021

    Interviews

    Wilden.herbals for bars and pastry shops: Sandra e L’Angolo Dolce

    Ci piace essere versatili e accattivanti, esploriamo e ci adattiamo ai più disparati canali di vendita, risultando sempre appropriati e in linea con l’account di riferimento. Questa volta siamo in pasticceria. Scopriamo insieme perché.

    06/07/2021

    Interviews

    Making Wilden | Alfio Ghezzi

    Wilden.herbals meets producers, chefs, entrepreneurs and realities close to the healthy and wild philosophy. Meet Alfio Ghezzi, a starred chef who has a close bond with art.

    01/07/2021

    Interviews

    Making Wilden | Valfaccenda, a visionary wine label

    Wilden.herbals meets makers and artisans close to the healthy and wild philosophy. Today we introduce you to Valfaccenda, visionary winemakers.

    23/06/2021

    Interviews

    Wilden.herbals and lifestyle: let’s discover Nuce Store, concept store in Pesaro

    Concept stores are becoming more and more widespread as they allow its clients to have a full vision rather than focusing on a single product. That’s exactly the case of Nuce Store in Pesaro: from ceramics to a variety of related items. passing through Wilden.herbals infusions.

    18/06/2021

    Interviews

    Making Wilden | Come back to earth with Good Land

    Wilden.herbals meets makers and artisans close to the healthy and wild philosophy. Today we introduce you to Good Land, a rural regeneration project.

    04/05/2021

    Interviews

    Making Wilden | Tempi di Recupero

    From gastronomy to education. Tempi di Recupero is a new project close to Wilden.herbals’ wild philosophy.

    26/04/2021

    Interviews

    Wilden Tales: Paola Barzanò’s color revolution

    Thanks to Paola Barzanò change has natural colors. Architect, experimenter and teacher, Paola tells us her multicolored story.

    21/04/2021

    Interviews

    Wilden.herbals and Pharmacies and Parapharmacies: Alkemia

    Herbal teas for your well-being are now present in parapharmacies too. Wilden.herbals tells a story of a fruitful collaboration with a pharmacist in Bologna.

    11/03/2021

    Interviews

    Nutrition for Happiness: Wilden.herbals goes to Portugal

    Nutrition for Happiness is a company specialized in food consulting. It connects bars, restaurants and companies by promoting a healthy, virtuous food lifestyle.

    02/03/2021

    Interviews

    Wilden.herbals meets: Gestures of love. Interview with Johanna Tagada Hoffbeck

    Rediscovering gestures on canvas with gouaches that speak of memory. Wilden.herbals meets Johanna Tagada Hoffbeck.

    02/02/2021

    Interviews

    Wilden.herbals and neighborhood small shops: Buonamici bakery

    The versatility of Wilden.herbals has led us into very different sales channels, while remaining true to ourselves and in line with the reference account. An example? The neighborhood small shop.

    28/01/2021

    Interviews

    Nurture yourself: a fresh start with mindfulness

    What MensCorpore promises is more an invitation than a resolution. Nicola Castelli, one of its founders, talks with us about the benefits of mindfulness and much more

    06/10/2020

    Interviews

    Meet the team: Wilden’s storytelling

    A conversation with Wilden.herbals team and the multifaceted personalities behind the project. Today we meet Giuliana Pizzi and Carolina Chini who deal with communication, narrating the brand day after day.

    21/09/2020

    Interviews

    Making Wilden: Piccolo Seeds’ urban gardens

    The Piccolo Seeds guys started their adventure with a dream: to create vegetable gardens on the balcony or terrace. This is the story of a seed capable of making a new world sprout.

    26/08/2020

    Interviews

    Making Wilden: The natural creations of Paola Barzanò

    Wilden.herbals meets producers and artisans close to the philosophy of the wild and today takes you to Paola Barzanò, architect, artist and master of natural colors.

    11/08/2020

    Interviews

    Making Wilden: Opera Waiting

    Wilden.herbals meets makers and artisans close to the “healthy and wild” philosophy. Today we are in Tuscany where Opera Waiting has started a leavened products revolution.

    05/08/2020

    Interviews

    Making Wilden: Fratelli Ferrante

    Wilden.herbals meets producers and artisans close to the philosophy of the wild and today we introduce Fratelli Ferrante and their unique creations.

    24/07/2020

    Interviews

    Meet the team: the distribution of Wilden

    A conversation with Wilden.herbals team and the multifaceted personalities behind the project. Today we meet Carolina Setragno and Giacomo Sandri, Wilden.herbals Brand Ambassador.

    22/07/2020

    Interviews

    Wild mixology with Walter Gosso

    Walter Gosso is a real ambassador of good drinking. With a career of important awards behind him, Rinaldi's 1957 Advocacy Manager reveals his path and a recipe.

    20/07/2020

    Interviews

    Wilden.herbals x KINTO: story of a wild combo

    Rediscover the pleasure of trips out of town, taking your water bottle with you. The sustainable lifestyle begins with the Wilden.herbals water bottle x KINTO, a wild and plastic free accessory.

    17/07/2020

    Interviews

    Making Wilden: Mieli Thun and the sweet art of honey

    Wilden.herbals meets producers and craftsmen close to the philosophy of wilderness and today it starts from honey, an ancient and wonderful ingredient.

    03/07/2020

    Interviews

    Meet the team: the identity of Wilden.herbals

    A conversation with the Wilden.herbals team and the multifaceted personalities behind the project. Today we meet Francesca Biagiotti and Francesco Arena Chartroux who deal with Brand Identity for Wilden.herbals.

    30/06/2020

    Interviews

    Starting again from your own: the intimate and wild exploration of MensCorpore

    Invitation to reflection, cult of slowness and rediscovery of the values ​​that count. MensCorpore, aka Alessandra and Nicola Castelli, tells us about his project of mindfulness and connection to nature.

    18/06/2020

    Interviews

    Around the world in the bartending of the future with Khris’ natural cocktails

    Bartender of the RAL Cocktail Bar, Khris plays with plants and easily integrates them into her cocktails, thanks to her childhood memories.

    10/06/2020

    Interviews

    Nature, research and balance in Franco Montaldo’s natural cuisine

    Private chef, Franco Montaldo loves to spread the beauty and the good in the kitchen. With courses and à-porter-experiences, the young nomad chef uses the ingredients spontaneously, without ever stopping to play.

    16/05/2020

    Interviews

    Marcello Rapisardi and Wilden. herbals: a sweet sweet story

    Rethinking the city, starting from the sweetest things. Marcello and Francesca are two pastry chefs who love playing with ingredients. Here's what they created with Wilden. herbals teas.

    Wilden Srl

    via Farini, 6 - 20154 Milano
    P.Iva IT10575530968
    Cod.Univoco KRRH6B9

    Contacts

    info@wildenherbals.com
    (+39) 333 8425446

    Follow us

    Instagram
    Facebook
    LinkedIn
    Press

    Sitemap

    Shop
    Partners
    Create your mix
    About
    Blog
    B2B

    Newsletter

    Legal

    Terms and conditions
    Privacy Policy
    Cookie Policy
    How we process an order

    Sustainability

    Find out more about our certifications

    Language

      ItalianoEnglish

    Website

    Giga Design Studio

    Search on site

    0

    Cart

    Join the Journey

    Get 10% off your first order by subscribing to our newsletter

    Take your friends on a Wilden journey! Exclusively for you, an immediate discount!
    Plus: you get a €5 credit for each friend you refer.

    Please Login

    You must have an account to refer a friend.

    Login or register