A strong and penetrating aroma of vin santo, apricot compote, ripe figs and black spices, with a licorice finish. The taste is marked by notes of carob, rhubarb and green tomato jam, against a background of cooked cane sugar. Definitely the highest mineral content, up to 1.5%, prevalently potassium. It’s the athlete’s honey!
*it generally crystallizes slowly and in the presence of sunflower and goldenrod nectar.